December among my family and friends includes an increase in baking. Favorite recipes, often spotted with traces of ingredients, are pulled out of folders, boxes, and cookbooks. Shopping lists include once-a-year items. Cooks search cupboards for pans stored eleven months ago.
The scents of cinnamon, anise, and peppermint fill the kitchen air. Mumbles, commands, and shouts are given to and by cooks and helpers of all ages. (And species if you have pets.)
Sprinkles and colored sugars add a festive touch to cookies. Cakes and pies appear in record number. And candy — fudge, pretzels dipped in chocolate, and divinity are found cooling on the counter.
Do you have a recipe you make every year? A dish that gives a special “touch” to your holiday?
Louisa Mueller, a young baker in the sweet historical romance, New Dreams, hums and sings as she prepares treats for the fictional village of Elm Ridge, Illinois. Check out the book at the link for more information on this tale of new Americans and their dreams. https://amzn.to/3vWydWE




