Grandmother’s Pantry – S

I opened the pantry door and gazed at Sugar, Salt, and Sage. Did grandmother have a recipe which used all three?

She found me sitting and thinking.

“You have a choice for our Seafood Supper. Do you want Salmon or Shrimp? We start with Salad and will end with Sherbet.

Together we examined the cookbooks. I had to admit, grandmother planned a fine meal. However, when it came time to take a photo…

Sausages, plump and flavorful. My ancestors often paired them with Sauerkraut – except at breakfast.

Have you eaten an “S” food today?

Considering the number of foods in which you find either sugar or salt or both, my guess is “yes”.

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